Feta Stuffed Chicken Burgers
Super excited to make these tomorrow!
Course: main meals
PointsPlus® Value: 7
Preparation Time: 15 min
Cooking Time: 16 min
Level of Difficulty: Easy
1 pound(s) uncooked extra lean ground chicken breast
1 Tbsp fresh oregano
1/4 tsp garlic powder
7 Tbsp feta cheese, crumbled 4 item(s) reduced-calorie hamburger roll(s) 1 cup(s) lettuce, romaine, cut into thick strips 2/3 cup(s) roasted red peppers, sliced (without oil)
5 small olive(s), black, sliced (about 4 tsp)
- Preheat grill or broiler.
- In a medium bowl, combine chicken, oregano, garlic powder and feta; divide mixture into four balls and then press them gently into patties.
- Grill or broil patties until internal temperature of burgers reaches 165°F, about 7 to 8 minutes per side.
- Serve each burger on a bun with 1/4 of lettuce, 1/4 of peppers and 1 teaspoon of olives. Yields 1 burger per serving.